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Habit Spaghetti Wheat Pasta – Gothumai \Kothumai Pasta – 500 gm – ஹாபிட் ஸ்பெகட்டி கோதுமை பாஸ்தா – 500 கி

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The phrase “whole-wheat pasta” describes pasta that is made using the entire wheat kernel. On the other hand, the phrase “whole-grain pasta” describes pasta made using any and sometimes multiple grains: wheat, but also barley, corn, quinoa, spelt, buckwheat, rice, rye, etc.
In a large pot bring 5 litres of water to a rolling boil.
Add 500g Pasta and a dash of salt (1-2 tsp), when Pasta is tender, drain well and serve.
Brand habit
Category Grocery
Sub-Category Noodles, Vermicelli & Pasta
Child-Category Pasta
SKU 440
Weight 500 GM
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Habit Spaghetti Wheat Pasta – Gothumai \Kothumai Pasta – 500 gm – ஹாபிட் ஸ்பெகட்டி கோதுமை பாஸ்தா – 500 கி
₹100 ₹160
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