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Alayamani Narthai Pachadi -300 gm – ஆலயமணி நார்த்தை பச்சடி – 300 gm

In Stock (50)

₹67

₹85

A good amount of vitamin C is present in saffron which boosts the immune system. Also increases the production of white blood cells. Consuming Narthanga reduces the risk of heart diseases, atherosclerosis, stroke and improves heart health if consumed daily.

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Category: Pickles
Sub Category: Variety of Pickles
Sku: 52
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Narthangai( Citron in English), is rich in health benefits. In the olden days, this dry and salted narthangai was used as an aid during fever and vomiting. It is a good source of Vitamin C, which thereby boosts immunity. Also good for Gut health, the fruit thereby promotes digestion, which ensures a healthy lifestyle.

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Alayamani Narthai Pachadi -300 gm – ஆலயமணி நார்த்தை பச்சடி – 300 gm

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