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777 Narthai pickle (or Narthangai pickle) is a traditional South Indian condiment made from citron fruit, offering a powerful tangy, zesty, and slightly bitter taste, enhanced with salt and spices like fenugreek, chili, and asafoetida, creating a perfect balance of sour, spicy, and savory flavors that pairs wonderfully with curd rice, sambar rice, idli, or dosa, aiding digestion with its Vitamin C content.
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1-KG
₹100 ₹124
200gm 1+1
₹78 ₹86
5-KG
₹330 ₹510
1-KG
₹100 ₹124
200gm 1+1
₹78 ₹86
5-KG
₹330 ₹510
100gm
₹32 ₹34
300 gm
₹81 ₹101
500gm
₹120 ₹157
5-KG
₹520 ₹600
100gm
₹32 ₹34
300 gm
₹81 ₹101
500gm
₹120 ₹157
5-KG
₹520 ₹600
100gm
₹30 ₹32
300 gm
₹70 ₹84
500gm
₹101 ₹130
5-KG
₹400 ₹470
100gm
₹30 ₹32
300 gm
₹70 ₹84
500gm
₹101 ₹130
5-KG
₹400 ₹470